Orange Swirl Fudge
1 bag white chips (I used Nestle Premium white chips)
1 can white frosting (NOT whipped)
1 Bottle Orange Crush Ice Cream topping
Melt frosting in a saucepan over LOW heat until glossy. Pour in chips and continue melting over low heat, stirring until chips are melted and thoroughly blended with frosting. Pour mixture into a greased 8" x 8" pan. Drizzle Orange Crush Ice Cream topping over top and swirl through fudge using a fork or toothpick. Cool in refrigerator until set.
Optional combinations for different flavors:
Chocolate Fudge: Chocolate chips & fudge frosting
Peanut Butter Fudge: Peanut Butter chips & white frosting
Mint Chocolate Fudge: Andes Mint chips, Chocolate frosting & a little mint extract, to taste
1 bag white chips (I used Nestle Premium white chips)
1 can white frosting (NOT whipped)
1 Bottle Orange Crush Ice Cream topping
Melt frosting in a saucepan over LOW heat until glossy. Pour in chips and continue melting over low heat, stirring until chips are melted and thoroughly blended with frosting. Pour mixture into a greased 8" x 8" pan. Drizzle Orange Crush Ice Cream topping over top and swirl through fudge using a fork or toothpick. Cool in refrigerator until set.
Optional combinations for different flavors:
Chocolate Fudge: Chocolate chips & fudge frosting
Peanut Butter Fudge: Peanut Butter chips & white frosting
Mint Chocolate Fudge: Andes Mint chips, Chocolate frosting & a little mint extract, to taste
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